Our Story

Our story begins upon the rich soils of Sri Lanka, an island famed for its beaches lined with lean, luscious coconut trees. Among the many coconut water companies in the region, it is our Sri Lankan heritage that makes us a unique and authentic manufacturer of coconut-based products.

Over three decades ago we joined hands with trusted local coconut farmers who continue to remain the strength and bedrock of the Hulu Coco Plantation Company today. Coming from local communities who have harvested coconuts over many generations, they know best, the tastes, flavours and healing properties of the fruit, and uses of the coconut tree from the tip of the leaf blade right down to its roots.

Through them we source natural and organic fruits of the best quality. Every hand-picked coconut is chosen with care. Each fruit is picked at the perfect point of maturity by our farmers experienced in local coconut harvesting traditions. It is their skill and spirit we hope to carry through our products, placing in your hands the passion and perfection of a trusted Sri Lankan community.

Through processing, packaging, and delivering our unique products, we hope to give back to the families who work with us, supporting their livelihoods and enriching their lives.

Over the years, we have developed the art of mixing local flavours and traditional food practices with contemporary ingredients and health requirements, adding a distinct and authentic twist to the products we deliver. What makes Hulu Coco even more relevant and essential to you today, is our emphasis on health and wellness. Our products are 100% organic, natural and rich in nutrients and are available as vegan and gluten-free alternatives.

As one of the leading coconut water companies, our commitment to quality has earned us a prestigious global clientele spread out through the UK, USA, Canada, Jamaica, France, Germany, Sweden, Netherlands, Austria, Switzerland, South Africa, India, Taiwan, Japan, Australia, New Zealand, Middle East, Spain and Argentina.

Our products are manufactured using carefully selected coconuts sourced from Sri Lanka’s rich tropical plantations, ensuring natural taste, freshness, and superior nutritional value.

We maintain strict international quality and food safety standards throughout our production process, enabling us to consistently deliver premium products that meet the expectations of global markets.

With modern processing facilities and a dedicated quality assurance system, we ensure that every product reaching our customers reflects the authenticity and purity of Sri Lankan coconut.

We promote overall health and wellness by offering our customers organic and natural coconut-based food products that are both delicious and nourishing.

Purpose

We value ethical business practices, expert production processes, sustainability, customer satisfaction, and most importantly, health and wellbeing

We bridge the gap between local coconut farmers and end-consumers, through value added coconut-based products that enrich customers and empower local communities.

A leader in producing affordable products of superior quality while following ethical business practices and supporting customers to make healthier and wholesome food choices.

People

Values

Identity

Chameesha J Bandara

managing director

Priyankara Kularathna

Operations Manager

Wayanthi Rupasinghe

Finance Manager

Sachintha Ranaweera

Quality Assurances Manager

Natasha Jordan

Head Of Sales and Marketing

EMPLOYEES
EXPORTED COUNTRIES
MANUFACTURING PLANTS
MARKET EXPERIENCE
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